Destinations

Summer is a-coming in

by Amy Ullrich, Posted February 11, 2009
Eventually. But now, as this issue of SAIL is arriving in your mailbox, is the time to start making plans for Summer ’09 if you’re thinking about a charter cruise in southern New England. The cruising grounds range from Massachusetts to Rhode Island to Connecticut, and the waters are chockablock with iconic destinations: the big, inhabited islands (Nantucket, Martha’s Vineyard, and Block Island)

Turkish Delights

by Tom Dove, Posted April 15, 2010
We had already concluded, after only a few days in Istanbul, that we’d never figure out the Turkish language. Then we saw our Sunsail charter boat. The stern carried a French flag and the boat’s name: UAGIZ. My wife, Kathy, and I have dealt with a lot of foreign languages, but this one truly had us scratching our heads. And asking a dockhand didn’t help much. I heard “Oo-gosh,” and

River Cruising

by Amy Ullrich, Posted March 7, 2011
A pamphlet I picked up in a tourism office in Cahors, the big city” of the Lot Valley, refers to the area as la France profonde (“deep France”). The phrase is in fact the title of a book by a French academic, Michel Dion, and refers to the culture and traditions of village life in rural France—the “real” France as it was. The pamphlet doesn’t elaborate further, but this
The Pacific Northwest and the fishing we did on our Desolation Sound charter inspired some great cooking. These were a few of our choice memories, and recipes I highly recommend.  
Our hosts, John and Caroline Charnley, and my wife, Caroline, were already swimming in the cool, fresh water, but of course, I just had to jump in from the “cliff” (about 10 feet high) above the pool.

A Boat of Their Own

by Sian Davies, Posted October 22, 2013
Six women of a certain age set sail together. Will ditching their husbands be the making of them, or will it all end in girlie tears?  

Expert's Choice: Leeward Islands

by Chris Doyle, Posted August 8, 2008
Chris Doyle has been writing and updating the Cruising Guide to the Leeward Islands since 1989.FOOD AND DRINK» ProvisionsIf you decide to self-provision or just need to restock, it doesn't get better than in St. Martin, where the supermarkets are giant and waterside provisioning services ensure that superyacht guests (and you) are never

Mediterranean charter tips

by Sail Staff, Posted February 11, 2009
We North American sailors tend to take our “away” sailing vacations in the Caribbean, where the charter companies are well known through advertising and magazine articles. And it’s certainly not hard to find a fellow sailor who’s been there, done it, and can’t tell you enough about it. That’s the good news. We’ve also come to expect, and get, a high level of service and a certain amount of
On the first day of our charter we sailed to Cuttyhunk, Massachusetts, a charming island at the tip of the Elizabeth Islands between Vineyard Sound and Buzzard’s Bay. We dinghied ashore and bought fresh cod from a fisherman whose wife had lived on Cuttyhunk her entire life. We moseyed on to a general store, where Jaci, one of our crew, bought the Sunday Times and cut out the crossword

Cruising Croatia

by Fred Bagley, Posted March 10, 2011
I'm a meat and potatoes kind of guy, but here I am sampling octopus salad. When I grab it's usually a Bud, but today I'm enjoying a Karlovacko. I usually anchor in monosyllabic places like Gore Bay, but tonight the hook is dropping in Starogradski Zaljev. My chartplotter has always read longitude west of Greenwich, but this screen says 16 degrees east. Where am I?Croatia,
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